It’s here. We’ve hit the rubbish crisis point in NZ. There are currently 400 tonnes of recyclable plastic going mouldy in depots...
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In the ever-evolving world of hospitality, it can be challenging to predict what’s around the corner—particularly after a tumultuous...
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The Australian hospitality industry has, once again, celebrated its best and finest with the annual Good Food Guide Awards.Held in...
There has been something of a tech revolution in the hospitality industry over the past few years.What started with a shift from bulky...
In October, I had the privilege of speaking at Intercom’s Pioneer Summit in London to discuss how Lightspeed is leveraging AI within...
There is a war underway in the retail landscape.The gauntlet was laid down by the big retailers, dragging into the theatre any small...
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Why use a work scheduling platform? As most business owners know, your employees are your greatest asset and should be treated as such....
When customers come to your restaurant, make sure your brand constantly surrounds them, from the food to the views to their interactions...
Here at Lightspeed, we’re a big group of self confessed foodies. We love when chefs get crazy creative with dishes, and sometimes...
Spring has finally sprung, and for restaurateurs like you, that means prepping your establishment for the busy upcoming summer months....
You see them all the time in the street, on coffee tables, in-store and restaurant windows—flyers. Although those promotional flyers...
Any resources you spend on inventory can’t be used to grow your business. Spend your resources wisely. Let’s cover the basics...
Selling on online marketplaces like Amazon, eBay, and Folksy is a massive opportunity for independent retailers. Consider that 48%...
To round off Women’s History Month, we want to honor some of the women at Lightspeed who have had a significant impact on our company’s...
Discounts are great for attracting new customers and increasing the cart value of existing customers. A great discount might convince...
Review platforms like Yelp, TripAdvisor, and Google and have democratized the once exclusive role of the restaurant critic. Thanks...
Recently, the duo played off of the success of Madam Woo’s famous Malay-inspired Hawker Roll dish and opened up a third to-die-for...
For almost two centuries, traditional Māori food has seen little traction in mainstream restaurants and their menus. But good news:...
Creating that perfect feeling for your guests can often start with the wine list – something that’s frequently treated as an afterthought...
Talking about insurance isn’t something a lot of restaurant owners look forward to. But, the reality is, you shouldn’t ignore it....
We can see clearly now, the pixelation has gone!Clearly, looking your best makes you stand out from the rest, and now, your online...
Your all-in-one retail and restaurant technology solution is now trading. Lightspeed was founded on our belief in the independent,...
Retail buzzwords have come and go over the years, but having a customer-centric mindset has deservingly held strong. Why? because retailers...
On average, Millennials spend five days a year browsing food photos on Instagram, and 30% of them avoid going to a restaurant if it...
America has Milwaukee, New Zealand has Wellington, Germany has Bamberg, and Australia has Marrickville. We’re talking about beer...
Restaurant owners have a ton of responsibilities. They’re business owners, managers, coaches, and accountants. From completing administrative...
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